Seafood Directions Keynote Speakers
Jordon Nguyen
Technologist and Futurist
Click to read bio
Dr Jordan, a distinguished technologist and futurist, brings a wealth of expertise and insight into the realm of innovation and its impact.
Dr Jordan Nguyen is globally recognised for his visionary work in harnessing technology for positive change. As a pioneer in the field of emerging technologies, Dr Jordan has consistently pushed the boundaries of what is possible. His innovative solutions and forward-thinking approach have earned him acclaim and admiration across various industries.
At Seafood Directions 2024, Dr Jordan will share his unique perspective on the role of technology in shaping our collective future, with focus on advancements applicable to sustainable seafood production and distribution.
Drawing upon his extensive experience and research, he will illuminate innovations in cutting-edge technologies from numerous use cases in AI to robotics to genetics/genomics research, and much more – open your minds to potential ways the seafood industry could be revolutionised – driving efficiency, sustainability, and resilience.
A futurist with vision who also creates and develops, he believes the relationship between humanity and technology is constantly changing and its role in our lives is becoming more integrated, leading us to a future that is ‘Beyond Superhuman’.
Dr Jordan will stretch and expand your mind to discover the extraordinary possibilities today and into the future, that have seemingly been pulled straight out of the realms of science fiction – as well as challenging you to be part of shaping change towards a better tomorrow!
Laura Cubillos
Founding Partner, Food Minds
Click to read bio
Laura is a founding partner of FoodMinds, a leading global food and nutrition affairs agency, providing innovative science, policy, influencer and communications solutions that achieve clients’ business goals while also doing good for public health, people and the planet. She helps clients navigate and create opportunities in the rapidly changing and converging worlds of food and beverage, consumer values, nutrition and environmental science, and public health.
FoodMinds has partnered with several global seafood organisations , and a proud contributor to the Seafood Industry Australia and the Blue Economy Cooperative Research Centre led Futures of Seafood study. Laura will take the audience through Australia’s first seaFoodscape –touching on nutritional and cultural contributions, barriers and drivers to consumption, consumer and societal trends – all within the context of today and tomorrows healthy and sustainable food system.
Bernard Salt AM
Author and Futurist
Click to read bio
Bernard Salt AM is widely regarded as one of Australia’s leading social commentators and one of Australia’s most in-demand corporate speakers.
He has written six popular best-selling books, hosted a TV show on SkyNEWS Business called “The Next Five Years” and hosted a top-rated podcast called “What Happens Next”.
Bernard’s presentation will deliver essential insights into the demographic and social trends that are driving the future of consumer behaviour. His expertise will help attendees understand market demand shifts, uncover new growth opportunities, and adapt to evolving consumer preferences. This is an invaluable chance to learn how to strategically position your products and business in a dynamic marketplace.
Linda Sams
Sustainable Development Director at Cermaq Canada
Click to read bio
Linda is the Sustainable Development Director at Cermaq Canada, responsible for leading the Environment and Sustainable Development team, who oversee many technical, regulatory and compliance aspects of Cermaq operations and Cermaq’s commitment to corporate social responsibility, following the UN’s Sustainable Development Goals framework. Cermaq is a prominent figure in the seafood industry, recognised for its steadfast commitment to sustainability and environmental stewardship.
Over her 36-year career, as a marine biologist, with a focus on environmental toxicology, Linda has worked in all facets of the aquaculture industry in both Canada and Australia in some of the world’s leading salmon farming organisations.
Linda is an experienced operations and department lead, with a strong background and valuable experience and knowledge in the areas of corporate social responsibility, operations management, research, fish health, environmental compliance, government relations, communications, and engagement. She has also had the privilege to work with many rural and remote coastal communities and numerous coastal First Nations over the span of her career.
Linda serves on several boards and committees including the Canadian Industry Aquaculture Alliance, the BC provincial advisory committee on ocean hypoxia and most recently joined SeaBos taskforce on biodiversity and ecosystems.
Linda has strong international aquaculture networks in the areas of environmental management, fish health and performance research.
Born and raised in a rural farming community, Linda has a passion for farming, respect for the environment and a commitment to always improving animal welfare.
Gilad Sadan
Managing Director of N.A.V.I. Co (Network, Advice, Value, Innovation)
Click to read bio
Gilad Sadan, also known as the Packaging Hippie and Managing Director of N.A.V.I. Co Global, brings a wealth of expertise in packaging and sustainability, leading a creative agency that turns sustainability into a powerful marketing tool. Focusing on fresh produce, NAVI Co Global excels in:
- Packaging Innovation: Developing cutting-edge sustainable packaging solutions.
- Branding and Marketing: Creating compelling brand stories and marketing strategies.
- In-Store Executions: Designing effective in-store displays and promotions.
- Artwork Designs: Crafting eye-catching designs that capture consumer attention from concept to shelf.
Join us at Seafood Directions to discover how the concept of “More 4 Less” represents the future of sustainable success in retail. You’ll also hear about ways to turn global trends and innovations into your competitive edge. In his keynote presentation titled “Sustainable-Irresistible: aka V for Victory,” Gilad will explore:
- Making Sustainability Irresistible: How sustainability can enhance product appeal and drive sales.
- Volume and Value Enhancement: Strategies to increase both the volume and value of products.
- Addressing Challenges: Tackling rising costs, supply chain issues, and resource scarcity.
- Redefining Value for Money: Understanding how these factors reshape consumer perceptions and market dynamics.
- Turning Constraints into Opportunities: Leveraging limitations to foster creativity and cost-efficiency.
Don’t miss this chance to gain valuable insights from Gilad’s expertise and discover how sustainability can drive business success and lead to a greener, more prosperous future.
Seafood Directions Conference MC
Nicole Livingstone, OAM OLY
Olympic swimmer and media personality
After dreaming of being an Olympic swimmer as a child, Nicole Livingstone OAM OLY went on to represent Australia at three Olympics. One of Australia’s greatest Backstrokers, she was a member of the Australian swimming team for twelve consecutive years from 1985 – 1996.
She holds the longest winning sequence of any Australian swimmer in history at the national titles, winning ten consecutive 100m Backstroke titles between 1987 and 1996.
Nicole Livingstone’s career achievements include a silver medal and two bronze medals from three Olympic appearances; six gold, two silver and a bronze from three Commonwealth Games and competing in six Pan Pacific Championships winning four gold, seven silver and three bronze medals. She also broke a world record in the 200m backstroke (short course) in 1992.
Click to read more
Nicole retired from competitive swimming in 1996 and began what has been a stellar career in media. Firstly, with the Nine Network, in a variety of roles; from the host’s chair of their flagship sports programs Wide World of Sports and Sports Saturday, to hosting the Commonwealth Games and as an expert commentator/host with Nine’s Logie award winning swimming and surf life saving coverage. © ICMI Speakers and Entertainers Adelaide ▪ Auckland ▪ Brisbane ▪ Gold Coast ▪ Hobart ▪ Melbourne ▪ Newcastle ▪ Perth ▪ Sunshine Coast ▪ Sydney
Nicole Livingstone worked along side some of the legends of Australian TV, including Max Walker, Eddie MacGuire, Ken Sutcliffe and Ray Warren, and even held her own alongside comedian and armchair sportsman, Mick Molloy on weekly sports program “Any Given Sunday”.
Nicole was recruited by Network Ten Sport in 2009, as host and commentator on their swimming and surf lifesaving broadcasts. Along with Sports Tonight hosting and evening sports news presenting duties, she has also been a regular on ‘The Project’.
‘Paris 2024’ will see Nicole participate in her 11th Olympic Games, firstly as an athlete and more recently as a broadcaster for the IOC’s broadcast arm, Olympic Broadcast Service.
Nicole Livingstone has also made her mark in the business of sport. From 2017 to 2022, Nicole was at the helm of Women’s Football for the AFL as the General Manager of Women’s Football, overseeing the incredible growth in participation which now boasts close to 600,000 women and girls playing Australia’s indigenous football game. With the jewel in the women’s sporting crown, the AFLW, now a thriving elite competition featuring all 18 AFL Clubs and 540 professional players.
At home in the board room as well, Nicole Livingstone has previously held board positions with Ovarian Cancer Australia, ASADA, Chair of the Victorian Institute of Sport, Deputy Chair of VicHealth, Sport Australia Hall of Fame, the Australian Olympic Committee and Swimming Australia.
She is also kept busy as a mother of twins, Ella and Joshua, born in 2022 and Robinson in 2007.
Seafood Directions Speakers
Lucy Bloom
Click to read bio
Lucy is an award-winning leader and speaker. She’s a change-maker, exceptional communicator, and business fixer with the best mohawk in the business. Lucy led an advertising agency for 20 years before she became the CEO of a brand-new women’s health organisation, funding a network of hospitals and a midwifery school in Ethiopia. She then went on to transform a Cambodian children’s charity as its first CEO. You will find her challenging and entertaining in equal measure, with humour tied into a powerful business message. Lucy Bloom is a rule-breaker, idea-maker and momentum creator.
Acknowledgement of country:
Seafood Directions and Seafood Industry Australia acknowledges the Muwinina People of the Hobart area, the Traditional Owners of the Country where we live, learn and work, and pays respect to Elders past and present.
© Seafood Directions Conference | Owned by Seafood Industry Australia | Terms & Conditions | Design by Sommer Studio
Seafood Directions was established in 1999 as a Fisheries Research and Development Corporation (FRDC) initiative to provide an industry forum for the exchange of ideas. FRDC remains a key funding partner and support agency for Seafood Directions 2022, 2024 and 2026 which will be hosted by Seafood Industry Australia.